28 South is a contemporary American restaurant where our chefs find fresh, local ingredients to create a one-of-a-kind dining experience. All of our dishes are made in house by our chefs with local ingredients to insure that your meal is as fresh and as palate pleasing as possible! Jay Zuspan III is living a dream. At 28, he's opened his own restaurant ï¿½ 28 South in downtown Hagerstown ï¿½ and he's cooking foods the way he wants to. They buy the majority of their produce from Blue Mountain Farms (in Hedgesville, W.Va). He's at the (Hagerstown City) Farmers Market.
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28 South 28 SOUTH POTOMAC STREET HAGERSTOWN, MD 21740